Restaurants: What can you do with that expensive lease?

Retailers to Focus on Long-Term Occupancy Cost Reductions in 2021 Amid Looming ‘Rent Deferral Bubble,’ Advises A&G Real Estate Partners’ Graiser Jefferies invites a veteran real estate executive to share his insights on lease-restructuring trends among retailers, restaurants, theater operators, and entertainment concepts. MELVILLE, NY (StLouisRestaurantReview) The following release was published by A&G Real Estate…

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Top-10 Italian Restaurants in Ballwin, MO

Top-10 Italian Restaurants in Ballwin, MO determined by customer online reviews. Ballwin, MO (StLouisRestaurantReview) We are excited to publish the Top-10 Italian Restaurants in Ballwin, MO. As always, our Top-10 list is determined by online reviews posted by customers. Our opinion doesn’t mean anything, but hundreds of visitors publishing their experience and reviews is the…

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Top-10 Restaurants in Creve Coeur, MO Offering Takeout

St. Louis Restaurant Review publishes the “Top-10 Restaurants in Creve Coeur, MO Offering Takeout”, which is a great reference with continued capacity restrictions imposed by the county Creve Coeur, MO (StLouisRestaurantReview) We are excited to publish the “Top-10 Restaurants in Creve Coeur, MO Offering Takeout”. Creve Coeur is located in West St. Louis County, which…

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Restaurant News: Ghost kitchens $1 Trillion in next decade

St. Louis, MO (StLouisRestaurantReview) We have been speculating about this model for years. Ghost kitchens! Low overhead, high margins utilizing technology for online ordering and delivery. YouTube video provided courtesy of CNBC-TV Martin SmithMartin Smith is the founder and Editor-in-Chief of St. Louis Restaurant Review, STL.News, USPress.News, and STL.Directory. He is a member of…

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STL County Expand Restaurant Capacity to 50 Percent

St. Louis County to Expand Business Capacity to 50 Percent Including Restaurants and Bars ST. LOUIS COUNTY, MO (StLouisRestaurantReview) St. Louis County will allow businesses, including restaurants and bars, to expand capacity to 50 percent beginning Thursday, at 12:01 a.m. The change comes with a decrease in cases and improved associated metrics, including hospitalizations and…

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Cold Stone Creamery Reveals Top 10 Most-Loved Flavors

Cake Batter Ice Cream Tops the List SCOTTSDALE, AZ (StLouisRestaurantReview) Out of all the ice cream flavors Cold Stone Creamery® (www.ColdStoneCreamery.com) has to offer, have you ever wondered what is the most popular? In honor of Valentine’s Day, we’re revealing which ice cream flavors got the most love in 2020. According to online ordering data,…

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Cooper’s Hawk Winery & Restaurants Announces Winners of Scholarships

Cooper’s Hawk Winery 2020 Black American Wine Professional Scholars – Recipients Chosen by The Somm Foundation CHICAGO, IL (StLouisRestaurantReview) Cooper’s Hawk Winery & Restaurants, a lifestyle brand centered around food and wine, has selected their 2020 Black American wine professional scholars. Ten outstanding recipients, chosen by The Somm Foundation, will be awarded with $1000 to…

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Top-10 Restaurants for Lunch in St. Louis, Missouri

St. Louis, MO (StLouisRestaurantReview) Our new list is about the Top-10 Restaurants for Lunch in St. Louis, Missouri. As always, our rankings are not “our” opinion. Instead, the rankings are based on online reviews posted by customers that have visited the restaurants. As you know, the pandemic has changed many operating hours. Therefore, we encourage…

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Schnucks closing South Oaks Store in Green Park, MO

Schnucks to Close South Oaks Store in Green Park, Missouri February 28 All teammates will be transferred to other area Schnucks locations ST. LOUIS, MO (StLouisRestaurantReview) Schnuck Markets, Inc. today announced that it will not renew the lease of its store located at 5780 South Lindbergh Blvd. in Green Park, Missouri and that the store…

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Wings remain hot, proving to be a ‘pandemic-proof’ food

WASHINGTON, DC (StLouisRestaurantReview) The COVID-19 pandemic has changed our lives in many ways. One thing that hasn’t changed: America’s love for chicken wings. This is no more apparent than on Super Bowl weekend, when Americans will devour a record 1.42 billion wings while watching the Kansas City Chiefs and Tampa Bay Buccaneers battle for the…

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Top-10 Burger Restaurants in O’Fallon, Missouri

Top-10 Burger Restaurants in O’Fallon, Missouri – results are based on online customer reviews O’Fallon, MO (StLouisRestaurantReview) Everybody, including, the health conscious, loves a great hamburger. Whether it is in St. Louis or O’Fallon burgers is a great cuisine when accompanied with your favorite condiments or your favorite beer. We have compiled a list for…

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Top-10 Restaurants for Dinner in St. Charles, Missouri

Saint Charles, MO (StLouisRestaurantReview) We have compiled this list of top-10 restaurants in St. Charles that offer dinner with a variety of price ranges. As always, our Top-10 list is based solely on online reviews posted by customers. These rating are not paid or sponsored and is completely unbiased. St. Charles has been an alternative…

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St. Louis Restaurant Review Referenced on STL.News

St. Louis, MO (StLouisRestaurantReview) Recently, we announced that we would accept Guest Posts from St. Louis area restaurants so they can promote their restaurants. Additionally, we announced earlier today that our content was approved to be included in Google News. Our information was picked up by STL.News. We sincerely appreciate the coverage given to St….

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St. Louis Restaurant Review Content is Now Shown in Google News

St. Louis, MO (StLouisRestaurantReview) We are excited to announce that our content is now shown on Google News. Google News is the worlds largest news aggregator and referral site dedicated to quality news sources. Additionally, we will submit our site to News Break app and News360 in order to enhance our content distribution as we…

Guest Posts

Restaurant Owners Can Increase Their Profit Margin

St. Louis, MO (StLouisRestaurantReview) Many restaurant owners have bought into the business model of third party online ordering and delivery companies. For lack of better words, “food for thought” is that you are giving away a significant gross sale amount. If your restaurant has a negative profit margin, you are losing money by executing these…

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