Holiday Update from Candicci's Restaurant and Bar

Candicci’s Restaurant and Bar, Ballwin, MO, has released information regarding three Holiday Events – 2021

BALLWIN, MO (StLouisRestaurantReview) Candicci’s Restaurant and Bar, located in Ballwin, has published three significant events for your consideration. Candicci’s has been serving authentic Italian cuisines for more than 40 years. Additionally, they are known for their holiday parties, buffets, and live music featuring some of the best talent available.

Live Music Schedule for December 2021
13th Annual Customer Appreciation Holiday Party
Holiday Special Menu – Friday, December 24th – Sunday, January 2nd

Candicci’s Restaurant and Bar – Live Music Schedule for December 2021:

Wednesday – December 8 – Scott & Carl
Thursday – December 9 – Rhythm Rockers
Friday – December 10 – Matt G
Saturday – December 11 – Convertibles
Wednesday – December 15 – Convertibles
Thursday – December 16 – Scott & Carl
Friday – December 17 – Art Bernabo
Saturday – December 18 – Sound UnLTD
Wednesday – December 22 – Scott & Carl
Thursday – December 23 – Rhythm Rockers
Friday – December 24 – CHRISTMAS EVE
Saturday – December – MERRY CHRISTMAS!
Wednesday – December 29 – Convertibles
Thursday – December 30 – Scott & Carl
Friday – December 31 – Convertibles
Saturday – January – HAPPY NEW YEAR!

Candicci’s Restaurant and Bar Customer Appreciation Holiday Party with Live Music details:

Wednesday, December 15th
Hours: 5:30 pm to 10 pm
Happy Hour ALL Night
Complimentary Appetizers from 5:30 pm to 7:30 pm
Purchase $100 of Gift Certificates in any increment and receive a FREE $15 Certificate

Candicci’s Restaurant and Bar – Holiday Special – Served from Friday, December 24th to Sunday, January 2nd

Langusto Supremo with Lobster Tail – Fettuccine noodles in our house special lobster cream sauce, tossed with bay scallops, shrimp, clams, green peppers, and a touch of roasted pesto. Served with a perfectly baked lobster tail – $31.95
8 oz Butcher Cut Filet w Lobster Tail – Topped with herbed butter. Served with cheddar broccoli risotto and perfectly baked lobster tail – $38.95
8 oz Butcher Cut Filet – Served with truffle macaroni and cheese risotto and perfectly baked lobster tail – $32.95
Seafood Angel Hair Pasta – Angel hair pasta with peas surrounded by 4 U10 sea scallops and 4 large succulent shrimp in an oil, butter, and garlic sauce – $31.95
Juan’s Scallops – Pan seared fresh sea scallops on a bed of Brussel Sprouts, bacon, potatoes, red peppers, and a white wine lemon butter sauce, topped with sliced almonds – $26.95
Surf & Turf Special – 12 oz New York Strip Sirloin topped with two jumbo sea scallops on a bed of roasted vegetable and truffle mac n cheeses – $33.95