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Ocha Thai & Japanese Cuisine Menu

Ocha Thai & Japanese Cuisine Menu

Table of Contents

Toggle
  • Ocha Thai & Japanese Cuisine Menu
    • 12967 Olive Blvd
    • St. Louis, Missouri 63141
    • Phone: +1 314-434-3455
    • Japanese Entrees
    • Japanese Noodles
    • Japanese Hot Post
    • Thai Entrees
      • Fried Rice
      • Stir-Fried
      • Stir Fried Noodle
    • Noodle Bowl
    • Curry
    • Ocha House Specials

Ocha Thai & Japanese Cuisine Menu

12967 Olive Blvd

St. Louis, Missouri 63141

Phone: +1 314-434-3455

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Japanese Entrees

Served with steamed rice.

  1. Shrimp and Vegetable Tempura – Shrimp and assorted vegetable lightly battered, and deep-fried – $14
  2. Vegetable Tempura – Assorted vegetable lightly battered, and deep-fried – $10
  3. Salmon Teriyaki – Grilled fillet salmon with signature teriyaki sauce – $13
  4. Chicken Teriyaki – Grilled chicken breast signature teriyaki sauce – $12
  5. Chicken or Pork Katsu – Deep fried breaded chicken breast or pork, served with katsu sauce – $12
  6. Kutsu Donburi (Pork or Chicken) – Deep fried chicken or pork cooked in a sauce with egg and onions – $12
  7. Unaju – Charbroiled smoked Eel served with special Eel sauce and Japanese pickle – $16

Japanese Noodles

  1. Yaki Udon (thick noodles) – Stir-fried noodles with Vegetable and choice of meat – $10
  2. Yaki Soba (think noodles) – Stir-fried noodles with Vegetable and choice of meat – $10
  3. Chicken Tofu Mixed Veggie – $12
  4. Pork Beef – $13
  5. Shrimp Seafood – $14
  6. Tempura Udon – Udon noodles soup with green onion, shiitake mushroom, and shrimp tempura – $12
  7. Nabeyaki Udon – Udon noodle soup in a sizzling hotpot with tempura shrimp, chicken, shiitake mushrooms, egg, and green onions – $15

Japanese Hot Post

Served with steam rice.

  1. Yosenabe – Japanese-style special soup with salmon, scallops, shrimp, clear noodles, and vegetables – served in hot pot – $18
  2. Sukiyaki – Thinly sliced beef with oriental vegetables, clear noodles, and egg cooked in a soy sauce-based broth.  Served in hot pot – $18

Thai Entrees

Choice of meat (Choose 1)

  • Chicken Tofu Vegetable – $12
  • Beef Pork – $13
  • Shrimp Seafood – $14

Fried Rice

  1. Thai Fried Rice – fried rice with choice of meat, tomato, onions, and egg
  2. Spicy Fried Rice – fried rice with choice of meat, egg, garlic, fresh chili, basil, white onions, and bell peppers
  3. Pineapple Fried Rice – fried rice with choice of meat, pineapple chunk, raisin, egg, white and green onions, and a touch of yellow curry powder
  4. BBQ Pork Fried Rice – fried rice with BBQ Pork, raisins, and onions

Stir-Fried

Served with steamed rice

  1. Pad Spicy Basil (Krapao) – basil, bell pepper, white onions, garlic with a touch of fresh chili
  2. Pad Spicy Eggplant – eggplant, bell peppers, garlic, basil, white onion in light spicy brown sauce
  3. Pad Cashew Nut – cashew, zucchini, white onions, carrots, bell peppers, straw mushrooms in chili sauce
  4. Pad Mixed Vegetable – Broccoli, carrot, mushroom, cabbage, zucchini, bell peppers, and onions stir-fried

Extra

  • Vegetables – $2
  • Beef – $3
  • Pork – $3
  • Chicken – $3
  • Shrimp – $4
  • Seafood – $6

Stir Fried Noodle

  1. Pad Thai – thin rice noodles with egg, bean sprouts, green onion, and ground peanut
  2. Pad See Yu – wide rice noodles, egg, Chinese broccoli in a dark soy sauce
  3. Pad Woonsen – clear noodles, egg, onions, bean sprout, cabbage, carrot, bell peppers, and tomatoes
  4. Pad Spicy Noodles (Pad Kee Mao) – wide rice noodles with chili pepper sauce, basil, carrots, tomatoes, white onion, cabbage, and bell peppers
  5. Ocha Noodles – flat rice noodles, ground chicken, shrimp, squid, scallops, crab stick, mushroom, and bean sprout

Noodle Bowl

  1. Chicken Noodles Soup – sliced chicken, rice noodles, bean sprout, white onion, cilantro, and scallion in a pho broth
  2. Beef Noodle Soup – sliced beef, rice noodles, bean sprout, white onion, cilantro, and scallion in a pho broth
  3. BBQ Pork Noodles (Soup or Dried) – egg noodles, sliced BBQ pork, white and green onion, and rice noodles – served in clear broth
  4. Duck Noodles Soup – sliced roasted duck, rice noodles, bean sprout, cilantro, and scallion in pho broth
  5. Tom Yum Seafood Noodles Soup – rice noodles, shrimp, scallops, squid, crab sticks, ground chicken, peanut, in a spicy and sour broth
  6. Yellow Curry Noodles Soup – egg noodles, bean sprouts, red and green onion, cilantro, and choice of meat in light yellow curry

Curry

Served with steamed rice.

  1. Red or Green Curry – Coconut milk, bamboo shoots, bell peppers, and basil
  2. Yellow Curry – Coconut milk, white onion, and potato chunks
  3. Panang Curry – Coconut milk, bell peppers, basil, and peanut sauce
  4. Salmon Curry – Crispy Salmon in red curry sauce with bamboo shoots, bell peppers, basil
  5. Special Red Curry Duck – Roasted duck in red curry sauce with pineapple, tomato, bell peppers, and basil

Ocha House Specials

Served with steamed rice.

  1. Spicy Clams – juicy clams stir-fried with garlic, basils, bell peppers, white onion with a touch of fresh chili and sweet chili paste
  2. Spicy Catfish – nuggets stir-fried with basil, eggplant, and a touch of fresh chili in a curry paste
  3. Seafood Hot Pot – clams, shrimp, squid, scallops, crab stick, straw mushroom, and basil in a spicy creamy lemongrass broth with a touch of fresh lime juice, chili, and cilantro
  4. Whole Fish (Market Price) with a choice – Spicy Basil Sauce (Thai spicy sauce with onion, garlic, chili, basils, and bell peppers) ChooChee Sauce (Red thick creamy coconut milk curry, bell peppers and sprinkle with kaffir lime leaves)

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