ST. LOUIS, MO – September 18, 2026 (StLouisRestaurantReview) Chao Baan, the Prapaisilp family’s regional Thai restaurant in The Grove, will permanently close after dinner service Sunday, Sept. 20, 2026, bringing an end to a seven-year run that introduced many St. Louis diners to Thai cooking extending well beyond familiar pad thai and curry dishes. The…
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ST. LOUIS, MO – September 18, 2026 (StLouisRestaurantReview) When a locally owned restaurant closes, customers often show up in its final weeks, stand in long lines, and talk about how much they’ll miss a place they assumed would always be there. The planned closing of O’Connell’s Pub should remind St. Louis diners not to wait…
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September 17, 2026 (StLouisRestaurantReview) Extraction is a word most St. Louis kitchens never say, and every one of them depends on it. Vanilla in a batter, stock out of bones, coffee at the pass. Each one pulls target compounds out of solid matter and into a liquid. Regulated cannabis runs the same play with different…
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SAPPINGTON, MO – September 15, 2026 (StLouisRestaurantReview) — Ask St. Louis diners to name the city’s best Italian restaurants, and familiar names are likely to dominate the conversation. The Hill has spent generations building an international reputation for Italian cuisine. Charlie Gitto’s, Zia’s, Anthonino’s, and other established restaurants benefit from strong name recognition, thousands of…
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September 15, 2026 (StLouisRestaurantReview) On a Sunday morning in late fall, the parking lot outside a family-run restaurant on The Hill fills up before the lunch rush starts. Inside, televisions tuned to a match from Turin or Milan draw a crowd ordering espresso instead of beer, arguing about offside calls between bites of toasted ravioli….
Read More “Where St. Louis Watches Serie A: A Match Day on The Hill” »
ST. CHARLES, MO – September 15, 2026 (StLouisRestaurantReview) — The closure of Sobremesa after only about three months in business is the latest chapter in a much larger transformation underway at Tilford Restaurant Group, the locally owned restaurant company created by brothers Adam and Jason Tilford. Sobremesa served its final dinner Sunday, Sept. 13, at…
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St. Louis band Deadly Swift will perform Taylor Swift’s Midnights with a four-piece lineup Saturday afternoon inside the brewery’s upstairs entertainment space. ST. LOUIS, MO (StLouisRestaurantReview) — 4 Hands Brewing Company is giving St. Louis Swifties a new reason to visit its downtown brewery this Saturday, September 12. From 1 to 4 p.m., the brewery…
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5 Best Vegetarian Restaurants in St. Louis for Plant-Based Food in 2026 From vegan tacos and Indian street food to elevated comfort food and irresistible desserts, these five St. Louis restaurants prove plant-based dining can be just as satisfying as traditional alternatives. ST. LOUIS, MO – September 10th, 2026 (StLouisRestaurantReview) St. Louis has quietly developed…
ST. LOUIS, MO – September 9, 2026 (StLouisRestaurantReview) Restaurants rely on digital systems for point-of-sale transactions, online ordering, staff scheduling, loyalty programs, and vendor payments. This convenience also creates exposure to cybersecurity risks such as malware attacks, payment scams, and phishing. Could your restaurant keep operating if its payment system, email, or customer data were…
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ST. LOUIS, MO – September 7, 2026 (StLouisRestaurantReview) St. Louis Restaurant Review is expanding the services and promotional reach available to local restaurants through its growing relationship with affiliated news publication STL.News and its restaurant-focused online ordering platform, eOrderSTL. All three platforms operate within the St. Louis Media LLC network, creating an integrated system designed…
ST. LOUIS, MO – September 5, 2026 (StLouisRestaurantReview) Stockholm is a city that combines historic charm, modern Scandinavian design, waterfront scenery, and a relaxed urban atmosphere. Spread across numerous islands, the Swedish capital offers everything from medieval streets and royal landmarks to museums, cafés, parks, and vibrant neighborhoods. Whether you are visiting for a weekend…
Read More “Stockholm Travel Guide: How to Explore the City Without Your Luggage” »
ST. LOUIS, MO – September 5, 2026 (StLouisRestaurantReview) A federal wage investigation involving Miyako Japanese Buffet in Florida should get the attention of restaurant owners more than a thousand miles away in St. Louis. The reason is simple: restaurant payroll mistakes can become extremely expensive. The U.S. Department of Labor announced on September 3 that…
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ST. LOUIS, MO – September 3, 2026 (StLouisRestaurantReview) Every kitchen in St. Louis runs on paperwork nobody ever sees. Invoices, receiving temperatures, a lot code stamped on a case of romaine. That record sits idle for months. Then something goes wrong, and it becomes the fastest tool in the building. Alt text: Chef checking delivery…
Read More “What Cannabis Labeling Borrows From the Food Industry” »
ST. LOUIS, MO – September 3, 2026 (StLouisRestaurantReview) The Cobblestone STL, the popular deli, café, and neighborhood grocery market on historic Laclede’s Landing, is preparing to make its food and grocery offerings even more convenient by launching online ordering through eOrderSTL. Located at 701 N. First Street, LL, St. Louis, MO 63102, The Cobblestone STL…
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ST. LOUIS, MO – September 3, 2026 (StLouisRestaurantReview) The defining restaurant trend of 2026 is tension on a plate: diners want comfort and surprise, wellness and pleasure, quality and value at once; the National Restaurant Association’s current forecast puts nostalgia, global flavor, protein, lower-alcohol drinks, and affordability near the center of menu development. Whole Foods…
Read More “What Diners Want Now: The Flavors and Formats Reshaping 2026” »
