The Top 10 BBQ Restaurants in the St. Louis Metropolitan Region as of April 2024.
ST. LOUIS, MO (StLouisRestaurantReview) With summer right around the corner, families’ eating habits might change to support more outdoor activities and family gatherings, which almost always involve opening the grill up or ordering from their favorite BBQ restaurant.
With the change in our social system that occurred during the pandemic, ordering from BBQ restaurants will likely be the norm.
We created an independent list determined solely by customers posting their online reviews on TripAdvisor. The Top 10 BBQ Restaurants list was also determined on April 10, 2024.
For restaurant managers/owners to be included in similar articles, we encourage them to claim and properly manage their rating site business listings such as Yelp or TripAdvisor. If that is too much to manage with your already overloaded schedule, we can help!
The Top 10 BBQ restaurants in St. Louis, MO, based on data as of April 10, 2024, are as follows:
- Salt + Smoke – 6525 Delmar Blvd, University City, Saint Louis, MO – Phone: 314-727-0200
- Sugar Smoke House – 605 Washington Ave, Saint Louis, MO – Phone: 314-394-1720
- The Shaved Duck – 2900 Virginia Ave, Saint Louis, MO – Phone: 314-776-1407
- Roper’s Ribs – 6929 W Florissant Ave, Saint Louis, MO – Phone: 314-381-6200
- Salt + Smoke – 5625 Hampton Ave, Saint Louis, MO – Phone: 314-727-0200
- Sawmill BBQ – 4060 Mississippi Ave, Cahokia, IL – Phone: 618-332-3000
- Bandana’s BBQ – 12222 Dorsett Rd, Maryland Heights, Saint Louis, MO – Phone: 314-439-1123
- Smoking Barrels BBQ – 5641 South Kingshighway Boulevard, Saint Louis, MO – Phone: 314-669-9455
- Bandana’s BBQ – 8234 N Lindbergh Blvd, Florissant, Saint Louis, MO – Phone: 314-837-6000
- BBQ Saloon – 4900 Laclede Ave, Saint Louis, MO – Phone: 314-833-6666
Special mentions:
- Dalie’s Smokehouse – Google Rating 4.7 Stars with more than 1K reviews
- Pappy’s Smokehouse – Google Rating 4.7 Stars with more than 8K reviews
- The Stellar Hog
- Smokee Mo’s St. Louis BBQ
- Bandana’s BBQ – Sunset Hills
Additional Resources:
Martin Smith is the founder and Editor-in-Chief of St. Louis Restaurant Review, STL.News, USPress.News, and STL.Directory. He is a member of the United States Press Agency (ID: 31659) and the US Press Agency.
