Chesterfield Korean restaurant expands catering opportunities for businesses, corporate events, private celebrations, and holiday gatherings, with ezCater online ordering expected soon.

CHESTERFIELD, MO – October 29, 2026 (StLouisRestaurantReview) Tony’s K-Food, a highly rated Korean restaurant in Chesterfield, Missouri, is introducing a new catering menu ahead of the holiday season, offering businesses, organizations, and private customers another option for corporate lunches, employee appreciation events, holiday celebrations, and special gatherings.

Owner Tony Choe has published the restaurant’s catering menu and is preparing to launch online ordering through ezCater, a marketplace that connects restaurants and catering providers with customers planning group meals.

According to the announcement, the restaurant expects to make its catering menu available through ezCater within the next several days. Until the online shopping cart becomes active, customers can contact Tony’s K-Food directly to discuss catering orders.

The restaurant is targeting customers throughout West St. Louis County and selected areas of downtown St. Louis, expanding the reach of a locally owned business with a strong reputation for Korean cuisine.

Tony’s K-Food Builds on Years of Restaurant Experience

Tony Choe brings decades of restaurant industry experience to his Chesterfield operation.

His background includes working in restaurant kitchens and operating a Korean restaurant in Springfield, Missouri, before opening Tony’s K-Food in Chesterfield in 2019.

St. Louis Magazine documented his experience in a July 2019 restaurant feature that introduced readers to the small Korean kitchen inside East East Oriental Market.

Located at 13365 Olive Boulevard in Woodchase Plaza, near Highway 141, Tony’s K-Food has built its business around pickup and delivery rather than conventional indoor dining.

The restaurant’s location inside a grocery store makes it somewhat unusual. Customers enter East East Oriental Market to find the kitchen, which specializes in preparing Korean dishes for takeout.

Despite its modest setting, the restaurant has attracted loyal customers and favorable attention from local food publications.

The new catering initiative gives Choe a chance to reach larger groups while maintaining the restaurant’s established pickup and delivery services.

High Google Ratings Reflect Customer Satisfaction

Tony’s K-Food enters the catering market with a strong track record of positive customer reviews.

A recent restaurant business listing reports a 4.7-out-of-5-star rating. Restaurant Guru’s published Google review snapshot separately reports 4.6 out of 5 stars from 64 Google reviews.

The restaurant’s own website also documents a 4.6-star Google rating from October 2024.

Although review counts and ratings can change, these published figures demonstrate the restaurant’s consistently favorable reputation.

Customers have frequently highlighted the beef bulgogi, Korean rice cakes, flavorful stews, and generous portions.

For companies choosing a catering provider, customer feedback can build confidence in a restaurant’s food quality and preparation.

Tony’s K-Food’s established reputation provides a foundation for its expanded catering services.

A Different Choice for Holiday Catering

The catering menu launches as businesses and families prepare for Thanksgiving, Christmas, New Year’s celebrations, and other seasonal events.

Traditional catering options often include sandwiches, barbecue, pizza, and pasta. Tony’s K-Food offers an alternative through Korean cuisine.

The restaurant’s regular menu includes beef bulgogi, spicy Korean pork bulgogi, kimchi fried rice, crispy pan-fried duk bok ki, dumplings, and traditional Korean stews.

Beef bulgogi features thinly sliced, marinated beef seasoned with Korean spices, while spicy pork bulgogi offers a bolder flavor.

The restaurant’s crispy pan-fried Korean rice cakes are another distinctive specialty.

Traditional stews include doenjang jjigae, made with fermented soybean paste, and soondubu jjigae, which features soft tofu in a flavorful broth.

These dishes reflect the restaurant’s established menu. Customers should consult the separate catering menu to determine which selections are available in larger quantities.

For businesses planning employee lunches, Korean cuisine offers an opportunity to introduce something different from conventional workplace meals.

Private customers organizing family celebrations, birthdays, and holiday gatherings may also find the restaurant’s catering services appealing.

ezCater Online Shopping Cart Coming Soon

Tony’s K-Food is preparing to expand its online ordering capabilities through ezCater.

The platform specializes in catering orders for businesses, workplace meetings, corporate events, and group dining.

Once Tony’s K-Food’s catering menu goes live, customers will have another convenient way to browse selections and place orders online.

The shopping cart could be especially useful for office managers, administrative assistants, human resources departments, and event coordinators responsible for arranging meals.

For independent restaurants, participation in a catering marketplace can create opportunities to reach customers beyond their established pickup and delivery audience.

The anticipated launch is particularly timely as businesses organize holiday parties and year-end employee appreciation events.

The restaurant’s announcement says the ezCater shopping cart should be available within several days. Customers should contact Tony’s K-Food directly until the new ordering option is active.

Serving West County and Downtown St. Louis

Tony’s K-Food intends to provide catering throughout West St. Louis County and selected downtown St. Louis locations.

Its Chesterfield location places it near professional offices, medical facilities, retail businesses, and residential communities.

Corporate meetings, employee appreciation lunches, holiday celebrations, and private gatherings represent opportunities for the restaurant to introduce Korean cuisine to larger groups.

The planned downtown service area could also expand the restaurant’s reach to additional business customers.

Customers should confirm delivery availability, advance-order requirements, group sizes, and catering arrangements directly with the restaurant.

Supporting an Independent Chesterfield Restaurant

Tony’s K-Food’s catering expansion represents another opportunity to support an independently owned restaurant in the St. Louis region.

Since opening in 2019, the restaurant has focused on preparing Korean cuisine for customers seeking convenient pickup and delivery options.

Adding catering lets the business serve larger gatherings without abandoning its established operating model.

For Choe, the expansion builds on years of restaurant experience and the favorable customer reputation he has developed.

For customers, it provides another opportunity to enjoy Korean food while supporting a locally operated business.

Plan Your Holiday Catering With Tony’s K-Food

With the holiday season approaching, Tony Choe looks forward to serving businesses, organizations, and private customers throughout his intended catering area.

Whether planning an employee appreciation lunch, corporate holiday celebration, family gathering, or special event, customers can contact Tony’s K-Food to review its new catering menu and discuss their needs.

The upcoming ezCater integration is expected to make online catering ordering more convenient once the shopping cart becomes active.

Tony’s K-Food continues serving its regular pickup and delivery customers while preparing to welcome additional catering business.

For anyone looking to introduce Korean cuisine to an upcoming celebration, Tony’s K-Food offers an established local restaurant with favorable customer reviews and years of industry experience.

Tony’s K-Food Restaurant Information

Restaurant: Tony’s K-Food
Owner: Tony Choe
Address: 13365 Olive Boulevard, Chesterfield, MO 63017
Location: Inside East East Oriental Market, Woodchase Plaza
Phone: (314) 205-1882
Website: https://tonyskfood.com/
Online Ordering: https://order.stlouisrestaurantreview.com/tonys-k-food
Services: Pickup, third-party delivery, and catering
Catering Area: West St. Louis County and selected downtown St. Louis locations, subject to availability
Upcoming Catering Platform: ezCater

Sources: Tony’s K-Food official website and published restaurant menu; St. Louis Magazine’s July 2019 restaurant feature; St. Louis Restaurant Review’s restaurant profile; Restaurant Guru’s published Google rating information; and current restaurant business listing data. This announcement included the newly published catering menu, the planned ezCater launch, and intended catering coverage.